Tasty oil free, nut free, WFPB vegan recipes
Mexican Black Bean Soup has been my favorite even before I was a vegan. Now, I leave out the meat and use vegetable broth instead of chicken broth. Start by using one to two tablespoons of vegetable broth to sauté onions, garlic and hot peppers. …
I love the flavors in this vegan butternut squash lentil soup and was so excited to experiment to find a great combination of seasonings to give this soup a great taste. I also love the taste of the butternut squash. The squash gives this soup …
I’ve always loved tomato soup. This vegan tomato basil soup tastes better to me than the tomato soup I grew up eating and it is very easy to make. Vegan tomato basil soup is often our go to dinner when we get home after a …